§ 112675

California Health and Safety Code · 2026-10 edition · updated 2026-10-04 · California

Food products that do not require the use of a pressure cooker but necessitate acidulation and pH determinations come within this chapter.

(Added by Stats. 1995, Ch. 415, Sec. 6. Effective January 1, 1996.)

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California Health and Safety Code

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