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Earlier editions: 2020-112018-11

DIVISION 104. ENVIRONMENTAL HEALTH 106500-119406›PART 6. WHOLESALE FOOD 111940-113360›CHAPTER 9. Olive Oil 112875-112935›ARTICLE 2. Olive Oil Manufacture and Marketing 112891-112935

§ 112925

California Health and Safety Code · 2026-10 edition · updated 2026-10-04 · California

It is unlawful to sell or offer for sale olive oil containing more than 5 percent free fatty acid without first denaturing the oil and making it unfit for human consumption.

(Added by Stats. 1995, Ch. 415, Sec. 6. Effective January 1, 1996.)

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